Cooked - Cucumber Sandwich - New Recipe

Cucumber Sandwich

2 ounces cream cheese, at room temperature

1 tablespoon low-fat plain Greek yogurt

1 tablespoon sliced fresh chives

1 tablespoon chopped fresh dill

0.25 teaspoon ground pepper

2 slices whole-wheat sandwich bread

⅓ cup thinly sliced English cucumber

Stir cream cheese, yogurt, chives, dill and pepper together in a small bowl until well blended.
Spread the mixture evenly on one side of each bread slice.
Top 1 slice with cucumber slices, then top with the other bread slice, cream cheese-side down.
Cut the crusts from the sandwich and cut it in half diagonally.

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