Cooked - Chicken Caesar Salad (30 Minutes!) - New Recipe

Chicken Caesar Salad (30 Minutes!)

⅓ cup Caesar salad dressing

2 8-oz Cooked chicken breasts

1 head Romaine Lettuce ((chopped))

2 cups Grape tomatoes ((optional; halved))

¾ cup Parmesan cheese ((shredded))

1 cup Croutons

Make the Caesar salad dressing here. (It makes more than you need for the salad; you'll use ⅓ cup for the salad.) Cover and refrigerate.
Cook the chicken breasts using your favorite method. (Try baked chicken breast!) Rest for 5 minutes, then slice against the grain.
Toss together the romaine lettuce, grape tomatoes (if using), cooked chicken, and parmesan cheese.
Top with croutons, drizzle dressing on top, then toss again.

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