Homemade Taco Seasoning Recipe (5 Minutes!)

2 tbsp Chili powder

1 tbsp Cumin

1 tbsp Sea salt

½ tbsp Black pepper

½ tbsp Smoked paprika ((or regular paprika if you don't have smoked))

1 tsp Dried oregano ((or dried cilantro))

1 tsp Garlic powder

½ tsp Onion powder

⅛ tsp Cayenne pepper ((or ¼ tsp if you like spicy))

Stir all ingredients together. Store in an airtight container.
How to use taco seasoning mix:Brown the ground beef (or other meat) first. Then, add 2 tbsp (28 g) seasoning and ½ cup (120 mL) water per pound of meat. Simmer until the extra liquid evaporates or absorbs into the meat.