QR Code
PdfKorean Ground Beef Bowl
Heat a large skillet over medium heat. Add the ground beef and cook for 5-7 minutes, breaking it into small pieces until browned. Drain excess fat if needed.
In a small bowl, mix soy sauce, sesame oil, brown sugar, garlic, ginger, red pepper flakes, and black pepper. Stir well to combine.
Pour the sauce over the cooked beef. Stir well and let it simmer for 2-3 minutes until the beef absorbs the flavors.
Sprinkle chopped green onions into the skillet and stir. Let cook for another minute.
Spoon the beef mixture over cooked rice. Garnish with sesame seeds and shredded carrots if using.