Cooked - Crispy Baked Chicken Thighs - New Recipe

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Crispy Baked Chicken Thighs

6.0

6 chicken thighs (bone-in and skin-on)

½ teaspoon salt

½ teaspoon pepper

3 tablespoons olive oil

6 cloves garlic (minced)

2 teaspoons smoked paprika

1 teaspoon dried oregano

1 teaspoon dried dill

2 teaspoons honey

1 small lemon (zested)

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Preheat the oven to 220C/428F. Lightly grease a baking dish.
Season the chicken thighs with salt and pepper.
Combine the olive oil, garlic cloves, paprika, oregano, dill, honey, and lemon zest in a small bowl.
Place the chicken thighs in a baking pan and coat well with the marinade. Leave in the refrigerator for 30 minutes to chill, covered.
Bake the chicken for 35-40 minutes until cooked through.

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