Reese's Peanut Butter Slab
  1. Mix the base ingredients in a bowl then place in a lined loaf tin or mould and flatten down with a spoon

  2. Melt chocolate in a double boiler or microwave stirring every 30 seconds then stir in the peanut butter and pour over the base

  3. Chill in the fridge until set (around 30 mins) then cut into slices and enjoy!

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