Quick Peanut Butter–chocolate Cookies
  1. Preheat the oven to 350°. Slice the cookie dough into six 1-inch-thick slices, then quarter the slices. Lightly press one quarter in each cup of a mini-muffin pan. Bake until just set, 9 to 11 minutes.

  2. While the dough is still warm, push a peanut butter cup into each cookie cup and let cool in the pan. When the cookies are cool, use a spoon to remove them.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions📆Everyday🎊Party🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Loading...