Preheat oven to 350°F.
In a large mixing bowl, combine all ingredients. Mix well, do not over mix or you will have tough meatballs. Using a 1 tablespoon scoop, portion out meat and place on baking sheet. After all meatballs have been scooped onto tray, roll into balls.
Bake for 20-22 minutes until lightly browned and cooked through.
Serve and enjoy!