Shrimp Salad With Peanut Dressing
  1. Whisk applesauce, vinegar, peanut butter, tamari (or soy sauce), and sesame oil in a small bowl.

  2. Place mesclun (or other greens) in a dinner bowl; arrange carrot, cucumber, and shrimp on top. Sprinkle with peanuts and cilantro. Serve the peanut dressing on the side.

Course🍤Appetizer

Diets🌾Gluten-free...

Category🥗Salad

CuisineAsian

Occasions🥙Light Meal🏞️Picnic🌞Summer

Season☀️Summer

DifficultyVery Easy ⏰ 15m

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