Low Carb Zuppa Toscana Soup
  1. Brown sausage with onion and garlic in butter or oil in large pot (6-8 quart).

  2. Add broth and bring to a boil.

  3. Stir in radishes and spinach. Simmer until radishes are tender.

  4. Mix in cream and bacon. Season with salt and pepper to taste. Add crushed red pepper flakes for more spice.

Course🍽️Main Course

Diets🥜Nut-free🥑Keto...

Category🍲Soup

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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