Homemade Dumplings
  1. Stir together flour, baking powder, sugar, and salt in a bowl.

  2. Cut in butter until mixture is crumbly. Stir in milk and mix until a batter forms that is thick enough to be scooped with a spoon. Allow batter to rest for 3 to 5 minutes.

  3. Drop batter by spoonfuls into boiling stew or soup. Cover and simmer without lifting the lid for 15 minutes. Serve.

  4. Serve hot and enjoy!

Course🍚Side Dish

Diets🥕Vegetarian...

Category🥟Dumplings

CuisineGeneral

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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