Cooked - Taco Salad (healthy & Easy!)

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ✨

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Taco Salad (healthy & Easy!)

6.0

1 lb Ground beef

1 tsp Avocado oil ((or any oil of choice))

2 tbsp Taco seasoning ((store-bought or home-made))

8 oz Romaine lettuce ((chopped))

1 ⅓ cup Grape tomatoes ((halved))

¾ cup Cheddar cheese ((shredded))

1 medium Avocado ((cubed))

½ cup Green onions ((chopped))

⅓ cup Salsa

⅓ cup Sour cream

Select all/reset

Heat oil in a skillet over high heat. Add ground beef. Stir fry, breaking up the pieces with a spatula, for about 7-10 minutes, until the beef is browned and moisture has evaporated.
Stir taco seasoning into the ground beef until well combined. If you like, you can also add ¼ cup of water when adding the seasoning and let it simmer a bit.
Meanwhile, combine all remaining ingredients in a large bowl. Add the ground beef. Toss everything together.

Course🍽️Main Course

Diets🥜Nut-free🍬Low-sugar...

Category🥗Salad

Cuisine🇲🇽Mexican

Occasions👕Casual📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 62 weeks ago

Loading...

Privacy Policy Cookie Policy Terms of Service