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  1. Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.

  2. Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.

  3. Bake tilapia until fork-tender, 10 to 12 minutes.

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