Cooked - oil-free yoghurt and onion fried chicken

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oil-free yoghurt and onion fried chicken

12.0

marinade

400g chicken legs / wings

125g unsweetened yoghurt

½ tbsp red chili powder

1 tsp salt

1 tsp sugar

1 pinch black pepper

4 cloves garlic

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batter

100g whole wheat flour

1 pinch salt

1 pinch black pepper

½ tsp red chili powder

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seasoning

¼ white onion

1 tbsp cheese powder

parsley leaves, to your tastes

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yogurt sauce

150g unsweetened yoghurt

1 tbsp honey

1 tbsp salad dressing

2 tsp cheese powder

1 pinch salt

1 pinch black pepper

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marinade: mix chicken with yoghurt, salt, sugar, red chili powder, garlic, mix it, and put it in the fridge for 2 hours
batter: mix together whole wheat flower, salt, black pepper, red chili powder, coat the chicken with it and let it sit until it looks dry.
in an airfryer at 180 degrees, heat drums for 15 min, legs for 20 min, and flip halfway through cooking
yoghurt sauce: for the sauce, mix together yoghurt sauce ingredients
seasoning: put onion in ice water, cover chicken with it, and season with the sauce

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Fried Chicken

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 50 weeks ago

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