Cooked - Cajun Chicken Sloppy Joes

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Cajun Chicken Sloppy Joes

4.0

1 lb Ground chicken

1 Small Onion, finely chopped

1 Bell pepper, chopped

2 Cloves Garlic, minced

1 tbsp Olive oil

½ tsp Cajun seasoning

½ Cup Chicken broth

¼ Cup Heavy cream

1 Cup Shredded cheddar cheese

4 Brioche or hamburger buns

Salt and pepper, to taste

Select all/reset

Cook Chicken: In a large skillet, heat olive oil over medium heat. Add ground chicken and cook until browned, breaking it up as it cooks, about 5-6 minutes.
Sauté Veggies: Add chopped onion, bell pepper, and garlic. Sauté until the vegetables are soft, about 3-4 minutes.
Season & Simmer: Sprinkle in Cajun seasoning, smoked paprika, salt, and pepper. Stir well to coat everything. Add chicken broth and simmer for 5 minutes, until the mixture slightly thickens.
Add Cream & Cheese: Pour in heavy cream, stirring until smooth. Gradually add shredded cheddar cheese, stirring until melted and creamy.
Assemble: Toast buns lightly if desired. Spoon the Cajun chicken mixture generously onto the bottom half of each bun, then top with the other half.
Serve Warm: Enjoy your Cajun Chicken Sloppy Joe while it’s hot and gooey!

Course🍽️Main Course

Diets🥩Carnivore...

Category🥪Sandwich

CuisineCajun

Occasions👕Casual📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 11 weeks ago

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