Cooked - Banana Chocolate Chip Muffins - New Recipe

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Banana Chocolate Chip Muffins

12.0

1 ½ cups all-purpose flour

1 teaspoon baking soda

½ teaspoon salt

¾ cup sugar

1 cup mashed bananas (about 3 medium)

1 large egg (room temperature)

½ cup vegetable oil

1 teaspoon vanilla extract

½ cup semi-sweet chocolate chips

¼ cup milk chocolate chips

Select all/reset

Preheat oven to 375°F. Line a muffin pan with paper liners.
Combine flour, baking soda, and salt in a small bowl. Stir in chocolate chips.
Combine sugar, bananas, egg, oil, and vanilla in a medium bowl.
Add dry ingredients and mix just until combined.
Pour into prepared muffin tin and bake 18-20 minutes or until a toothpick comes out clean. Do not overbake.
Cool 5 minutes in the pan before removing and cooling on a baking rack.

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