Cajun Chicken Sloppy Joe’s
  1. Sauté Veggies: In a large skillet, heat olive oil over medium heat. Add onion and bell pepper, cooking until softened, about 3-4 minutes. Add garlic and sauté for another minute.

  2. Cook Chicken: Add ground chicken to the skillet, breaking it up with a spatula. Season with Cajun seasoning, salt, and pepper. Cook until chicken is no longer pink, about 5-7 minutes.

  3. Add Broth and Cream: Stir in chicken broth and heavy cream, simmering for 2-3 minutes until slightly thickened.

  4. Melt Cheese: Sprinkle shredded cheddar and mozzarella into the skillet, stirring until melted and creamy.

  5. Assemble Sloppy Joes: Spoon the Cajun chicken mixture onto toasted burger buns. Serve hot and enjoy the spicy, cheesy goodness!

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