Cooked - Evo Banana Bread - New Recipe

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Evo Banana Bread

1.0

2 medium bananas, peeled and thinly sliced

½ cup extra-virgin olive oil

1 cup granulated sugar

2 eggs

1 teaspoon vanilla extract

½ cup regular or light sour cream (or Greek yoghurt)

1 ½ cups all-purpose flour

1 teaspoon baking soda

¼ teaspoon salt

½ cup chocolate chips or nuts (optional)

Select all/reset

Preheat oven to 350°F.
Grease a 9 x 5 loaf pan.
Slice bananas thinly and set aside.
In a large bowl, add oil, sugar, and eggs, and mix well.
Add vanilla to the mixture and blend.
Add sour cream and mix until combined.
Add sliced bananas, flour, baking soda, salt, and chocolate chips.
Mix until incorporated.
Pour into the loaf pan and bake for approximately 45 to 55 minutes. A tester should come out clean.

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